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Jennie

sweet pea & parmesan crostini

the glorious pasta of italy

in season {strawberries & jam making}

the making of a cook

if he could see me now

lazy girl chickpeas

things i like {may 2011}

how to make french press coffee

cupcakes, cookies and brownies galore

classic vanilla buttercream

10 things about me

lemon poppy scones

asparagus & creme fraiche “crepe”

carrot cupcakes, with a twist

traditional cream scones

this and that

vegetarian matzah ball soup

cheddar dill butter

Italian easter bread

lemon thyme & hummus egg salad

bumps in the night

white bean hummus

homemade whole grain mustard

french onion tart

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