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Dinner

  • Meaty Mains
  • Pasta, Grains and Beans
  • Pizza
  • Sides
  • Vegetarian
Homemade Chicken Nuggets | In Jennie's Kitchen

Homemade Chicken Nuggets
Thai Red Lentil Soup Recipe | In Jennie's Kitchen

Thai Red Lentil Soup
Cauliflower Pizza | In Jennie's Kitchen

Cauliflower Crust Pizza
Sourdough Pizza Dough | In Jennie's Kitchen

Sourdough Pizza Crust
Ribollita, a Tuscan Soup recipe | In Jennie's Kitchen

Ribollita, a hearty Tuscan soup
Charred Broccoli & Pasta | In Jennie's Kitchen

My Broccoli Crush…
Thanksgiving Leftovers Stuffing Waffles | In Jennie's Kitchen

Thanksgiving Leftovers: Stuffing Waffles
How to Make Gravy Without Drippings | In Jennie's Kitchen

How to Make Perfect Gravy {with or without pan drippings}
Mikey's Thanksgiving Stuffing | In Jennie's Kitchen

Mikey’s Thanksgiving Stuffing
Pizzette | In Jennie's Kitchen

Pizzette, little bite-sized pizzas
29 Soup, Salad, Side & Dessert Recipes for Thanksgiving | In Jennie's Kitchen

29 Soup, Salad, Side & Dessert Recipes for Thanksgiving
Tortellini, Swiss Chard, Carrots & Fennel | In Jennie's Kitchen

Tortellini, Swiss Chard, Carrots & Fennel {Cooking for One}
Broccoli & Quinoa Cakes | In Jennie's Kitchen

Broccoli & Quinoa Patties {Finder’s Feast}
Roasted Cauliflower Steaks | In Jennie's Kitchen

Roasted Cauliflower Steaks
10 Favorite Chicken Soup Recipes | In Jennie's Kitchen

Favorite Fall Soup Recipes
Jennie's Pot Roast Recipe | In Jennie's Kitchen

Jennie’s Pot Roast
All Purpose Dough Recipe | In Jennie's Kitchen

All-Purpose Dough for bread, pizza & more
Sugo, an Italian Meat Sauce Recipe | In Jennie's Kitchen

Sugo, an Italian Meat Sauce
Favorite Tomato Recipes | In Jennie's Kitchen

Favorite Tomato Recipes
Caprese Bruschetta | In Jennie's Kitchen

Caprese Bruschetta
Crispy Baked Zucchini Recipe | In Jennie's Kitchen

Crispy Baked Zucchini
Zucchini Parmesan Recipe | In Jennie's Kitchen

Zucchini Parmesan
How to Cook Bacon | In Jennie's Kitchen

How to Cook Bacon

A New Way to Make Basil Pesto

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  • Sunday Best: Homemade Waffles
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  • I met Gina in the early days of Twitter, back when we were all so innocent, unknowing of the messier parts of social media that often leave me feeling it’ll be the downfall of a civilized society. A mutual friend introduced us, saying “you two need to know each other”. Two funny, smart, passionate about food, conflicted about religion, Italian Catholic women, one a very well mannered California gal, the other a rather brisk, loud one from Brooklyn, NY. Mikey never met Gina, and would often tease about her existence, as did Gina’s husband. Our relationship being long distance meant we got together at conferences, or had a rendezvous whenever work took us to each other’s home cities. Since Michael’s passing, our lives have become ever more intertwined, our families finally meeting, watching each other’s children grow from afar. She made me my first-ever homemade birthday cake, from scratch, carrying the pieces unassembled on a plane from San Francisco to NYC, fingers crossed TSA wouldn’t confiscate the filling. Her kindness, laughter, beauty, and commitment to our friendship complete me in a way words can do no justice. When the opportunity to see each other presents itself, we move heaven and earth to make it happen. We had the chance recently to walk in well-worn pages from chapters of my life, passing through Essex Street Market, eating breakfast at @clintonstreetbakingcompany, popping into @abraco_espresso for the best coffee in NYC, seeing the @newyorklife building in all its glory at night—the gold roof a beacon, and reminder of the place Mikey first wondered about the girl with the green eyes behind the front desk. So, while she never met Michael, little bits of him, and our life together bloomed again as we collected footsteps through the city I’ll always call home.
  • Monday. Channeling #summervibes with my award-winning recipe for Seriously Delicious Ribs, an oldie, and goodie, on the blog. New #recipe for Virgin #Sangria coming soon. And, BBQ isn’t complete without Fluffy Buttermilk #Biscuits. Just add summer vacation. Only 11 more school days to go!
  • Saturday. Wish we could sneak one extra day in before Sunday. Thankful for the cold, rainy weather that allowed me to give in to a lazy day of early morning #RoyalWedding watching, and late morning napping. * * * * #roastchicken #familydinner #motherhoodrising #celebrateeveryday #quietmoments #livelovelife
  • I hadn’t planned to make these chocolate hazelnut creme filled crepes this morning, but it’s the last day of the Book Fair at @wds_social , and it felt bittersweet. Sure, today will be a little backed up because I borrowed an hour from my morning to make them, but the Book Fair is such a special moment at the school, and this felt like a perfect way to say goodbye to it until next year. So wonderful to spend time volunteering, meeting new parents, and doing what I love most: feeding people. ✨✨✨ Off to bake up a storm at @grazindiner now, and more excited than I should be, perhaps, to wake up early again tomorrow to bake scones and watch the #royalwedding. It’s interesting the way some people feel so strongly about not watching that they feel the right to criticize and ridicule those that are choosing to do so. My friend @veemanning wrote an excellent article detailing the reasons some people are so excited for tomorrow morning (link is in first comment). Remember, it’s fine if you don’t give a hoot about the wedding, but the screen that divides you from another human being when you use social media doesn’t forgive lapses in manners and politeness. Be the change you want to see in the world. Be a good ripple in the pond of humanity. • • • • • #motherhoodrising #risingtidesociety #kindness #injennieskitchen #communityovercompetition #livelovelife #crepes #myblessedlife

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Latest Video Recipes

  • Thankful Thursdays {07.14.2016}
  • buckwheat chocolate chip cookies {video}
  • Cloudy with a Chance of Scattered Emotions {Thankful Thursdays 06.02.2016}
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Food. Family. Life.

Jennie

Hi, I’m Jennie. Thanks for joining me in this journey called life, and welcome to my journal filled with stories about food, family, life & the crossroads where they meet. More »

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