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General Tso’s Tofu

Rye Sourdough Boule | In Jennie's Kitchen

Bread Baking for Beginners (and some recipes for pros, too!)

Easy Funfetti Skillet Cake

One-Bowl Skillet Chocolate Cake

Cauliflower Parmesan

Homemade Mushroom Pho | In Jennie's Kitchen

26 Recipes for the New Year + Some Thoughts for a Healthier 2020

Thanksgiving Leftovers Stuffing Waffles | In Jennie's Kitchen

Thankful for Leftovers {a few favorite recipes to use ’em all up}

How To Make Your Thanksgiving Mashed Potatoes Sing This Year

Butternut Squash Lasagna

How to Make Gravy Without Drippings | In Jennie's Kitchen

33 Recipes To Plan Your Thanksgiving Menu (including how to make perfect gravy every time!)

Pecan Pie Smoothie

Age of Aquarius

The Perfect Recipe + An Easy White Chocolate Mousse

Homemade Crêpes

How To Cook Fresh Tomatoes

No-Cornmeal Corn Muffins (a small batch recipe)

About Time

A Pancake Recipe to Cure Back to School Blues

Hot Fudge Sauce Recipe | In Jennie's Kitchen

15 Chocolate Recipes to Make Monday Better

Funfetti Cookies

Tomato & Chickpea Panzanella

Cold Soba Noodle Salad with Smoky Tahini Dressing

Once More, Once {Black & White Cookies)

Easy Applesauce Cookies

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Jennie

Hi, I’m Jennie. Thanks for joining me in this journey called life, and welcome to my journal filled with stories about food, family, life & the crossroads where they meet. More »

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Favorite Desserts

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  • Lebkuchengewürz (German gingerbread spice blend)
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