Italian

Favorite Recipes for the Spring Holidays

Beef Spezzatino {Italian Beef Stew}

Anisette Biscotti

Ribollita, a hearty Tuscan soup

Almond Fennel Biscotti

Easy Vanilla Sugar Doughnuts {Ciambelle di Kippur}

Basil & Tomato Concentrate {Carla Tomasi’s Basil Bomb}

Favorite Tomato Recipes

Zucchini Parmesan

Penne Primavera

Cheesy Pesto & Fennel Roasted Potatoes

Lemon, Honey & Olive Oil Cake

Potatoes & Eggs

Italian Easter Bread, revisited

Braised White Beans

Homemade Vegan Parmesan Cheese

Basil & Cashew Pesto

Italian Rice Salad

Capellini with Garlic & Chili Flakes

cacio e pepe, italian comfort food

Thankful Thursdays {01.07.2016}

potato focaccia

collecting dots vs. connecting dots {honey spice cake}

mashed potato pie