2small red leafgreen leaf, or romaine lettuce leaves (from the inner core)
Grated cheddar cheeseoptional
Instructions
Add the rice, beans, and vinaigrette to a small bowl. Stir to combine.
Arange the lettuce leaves in the bottom of the bento box compartment. Using a spoon, divide the filling between the lettuce leaves. Sprinkle the cheese on top, if using.