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Fig, Arugula & Pecorino Salad | Recipe at In Jennie's Kitchen

Fig, Arugula & Pecorino Salad

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Prep Time 5 minutes
Total Time 5 minutes
Servings 1

Ingredients
  

  • 2 cups baby arugula
  • 1 tablespoon Vinaigrette Dressing recipe is here
  • Shaved Pecorino or Parmigiano cheese
  • 2 to 3 fresh figs sliced or cut into quarters

Instructions
 

  • Arrange the arugula on a dish. Drizzle the Vinaigrette over the top. Scatter the cheese over the arugula. Top with the figs. Serve immediately.