Professional Work
- Consulting Food Editor, Working Mother Magazine—check out Let's Eat in every issue.
- Recipe Developer, Cuisinart—get new recipes weekly at www.cuisinart.com.
- Contributor, Relish Magazine—read my exclusive online column, Jennie's Family Table, and see my feature articles on Julie Powell, Gluten-Free Girl & The Chef, Valentine's Day Baking with Kids.
- Freelance Writer, American Profile—Grilling for Girls featuring Elizabeth Karmel.
- Recipes featured in Parenting and Kiwi magazine.
PRESS MENTIONS
In Jennie's Kitchen has been featured on these popular sites.
See my winning recipes for Sweet & Savory Tomato Jam, Seriously Delicious Ribs, and Homemade Manicotti.
AS SEEN ON Better TV, The Better Homes & Gardens Network
